Ingredients
wheat flour 54.2% , yeast 22.9% , added sugar 11.5% , AZÚCAR ACEITE VEGETAL NO HIDROGENADO 5.7% , iodised salt 0.2% , CLORURO DE POTASIO PROPIONATO DE CALCIO 0.2% , mono- y digliceridos 0.2% , DATEM 0.2% , E270 0.2% , enzyme 0.2% , wheat gluten 0.2% , AJONJOU 4.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.