Ingredients
sugar 52.8% , fortified wheat flour 23.6% , whole egg 11.8% , soya oil 5.9% , blueberry 3.0% , sour cream 1.5% , Modified starch 0.7% , contains 2% and less of the following 0.4% , whey 0.2% , natural flavouring 0.1% , vital wheat gluten 0.0% , Emulsifier 0.0% , wheat starch 0.0% , salt 0.0% , whey protein 0.0% , E541 0.0% , E500i 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 17.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 78 mg |
| Carbs | 46.7 g |
| Sugars | 24.4 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.94 g |
| Sodium | 378 mg |
| Calcium | 78 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.