Ingredients
crust 54.2% , ketchup mustard sauce 22.9% , fully cooked beef patty crumbles 11.5% , cheddar 5.7% , PASTEURIZED MILK 2.9% , lactic ferments 1.4% , salt 0.7% , enzyme 0.4% , E160b 0.2% , low moisture mozzarella 0.1% , DILL PICKLES 0.0% , tomato 0.0%
Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 12.7 g |
| Saturated fat | 6 g |
| Trans fat | 0.37 g |
| Cholesterol | 26 mg |
| Carbs | 22.4 g |
| Sugars | 3 g |
| Fiber | 1.5 g |
| Protein | 10.4 g |
| Salt | 1.6 g |
| Sodium | 649 mg |
| Potassium | 67 mg |
| Calcium | 172 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.