Ingredients
whole wheat flour 52.9% , water 23.5% , corn syrup 11.8% , yeast 5.9% , wheat gluten 2.9% , contains 2% and less of the following 1.5% , wheat flour 0.7% , vinegar 0.4% , salt 0.2% , honey 0.1% , Flour treatment agent 0.0% , YEAST NUTRIENTS 0.0% , E297 0.0% , wheat starch 0.0% , E235 0.0% , E202 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.