Ingredients
water 52.9% , Cooked fettuccine pasta 23.5% , roasted seasoned chicken white meat 11.8% , spinach 5.9% , cream 2.9% , red bell pepper 1.5% , mushroom 0.7% , parmigiano reggiano 0.4% , romano cheese 0.2% , onion 0.1% , corn starch 0.0% , butter 0.0% , sea salt 0.0% , canola oil 0.0% , wheat flour 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 128.3 kcal |
| Fat | 5.8 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 11.5 g |
| Sugars | 1.3 g |
| Fiber | 0.88 g |
| Protein | 8.4 g |
| Salt | 0.86 g |
| Sodium | 345.1 mg |
| Potassium | 226 mg |
| Calcium | 88 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.