Ingredients
CULTURED GRADE A NONFAT MILK 55.2% , sugar 6.2% , water 6.2% , Modified starch 6.2% , contains less than 1% gelatin 6.2% , natural flavouring 2.5% , E160ai 2.5% , vegetable juice 2.5% , E406 2.5% , sodium citrate 2.5% , E296 2.5% , E202 2.5% , Cholecalciferol 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.