The bakery, cookies, banana walnut
The Bakery, Wal-Mart Stores Inc.
Ingredients
coating 53.1% , fortified wheat flour 23.4% , sugar 11.7% , vegetable fat 5.9% , water 2.9% , walnut 1.5% , banana 0.7% , butter 0.4% , molasses 0.2% , baking powder 0.1% , E500ii 0.0% , natural and artificial flavouring 0.0% , salt 0.0% , whole milk powder 0.0% , whole egg 0.0% , corn syrup 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 21.4 g |
| Monounsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 57.1 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
| Calcium | 71 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.