Ingredients
milk 52.9% , skimmed milk 23.5% , water 11.8% , lactic ferments 5.9% , cream 2.9% , sodium citrate 1.5% , salt 0.7% , Modified starch 0.4% , E341 0.2% , E200 0.1% , apo-carotenal 0.0% , E160ai 0.0% , so lecithin 0.0% , E270 0.0% , E339 0.0% , enzyme 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 21.1 g |
| Saturated fat | 13.2 g |
| Cholesterol | 52.6 mg |
| Carbs | 5.3 g |
| Sugars | 5.3 g |
| Starch | 0 g |
| Protein | 21.1 g |
| Salt | 4.3 g |
| Sodium | 1740 mg |
| Calcium | 1740 mg |
| Vitamin D | 0.53 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.