Triple Layer Red Velvet Cake

icing sugar 51.0% , sugar 21.4% , fortified wheat flour 13.8% , egg 6.9% , cream cheese 3.4% , soya oil 1.7% , water 0.9% , palm oil 0.4% , semi-sweet chocolate 0.2% , egg white 0.1% , white chocolate shavings 0.1% , contains 2% and less of 0.0% , beta carotene color 0.0% , E466 0.0% , E330 0.0% , cocoa processed with alkali 0.0% , corn syrup 0.0% , E472e 0.0% , dextrose 0.0% , enzyme 0.0% , Modified starch 0.0% , E422 0.0% , E412 0.0% , high oleic sunflower 0.0% , canola oil 0.0% , hydrogenated cottonseed oil 0.0% , invert sugar 0.0% , Raising agent 0.0% , maltodextrin 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E475 0.0% , E435 0.0% , POTASSIUM SORBATE PRESERVATIVE 0.0% , sodium benzoate preservative 0.0% , sodium propionate preservative 0.0% , E405 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , E129 0.0% , salt 0.0% , E481 0.0% , E420 0.0% , soya flour 0.0% , soya lecithin 0.0% , whey 0.0% , white confectionery drizzle 0.0% , E415 0.0% , yellow corn flour 0.0%