Ingredients
icing sugar 50.9% , water 24.5% , fortified wheat flour 12.3% , white chocolate 6.1% , sugar 3.1% , egg 1.5% , corn syrup 0.8% , palm oil 0.4% , palm kernel oil 0.2% , soya oil 0.1% , contains 2% and less of 0.0% , E133 0.0% , brown sugar 0.0% , canola oil 0.0% , E150a 0.0% , E466 0.0% , E330 0.0% , corn flour 0.0% , corn syrup solids 0.0% , corn starch 0.0% , dextrose 0.0% , E340ii 0.0% , egg white 0.0% , Modified starch 0.0% , E575 0.0% , E422 0.0% , orange 0.0% , E412 0.0% , high fructose corn syrup 0.0% , invert sugar 0.0% , Raising agent 0.0% , maltodextrin 0.0% , milk 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E435 0.0% , E433 0.0% , E202 0.0% , E281 0.0% , E200 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , E129 0.0% , salt 0.0% , sodium caseinate 0.0% , E481 0.0% , E420 0.0% , soya flour 0.0% , soya lecithin 0.0% , whey 0.0% , E415 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 13.3 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 50 g |
| Sugars | 35.6 g |
| Fiber | 0 g |
| Protein | 2.2 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Calcium | 22 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.