Seasoned Scallops
Daily Chef
Ingredients
scallop 55.0% , extra virgin olive oil 22.5% , water 11.3% , butter 5.6% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.8% , garlic 1.4% , sea salt 0.6% , spice 0.4% , wheat flour 0.2% , white pepper 0.2%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 8.7 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 3.9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.3 g |
| Sodium | 505 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.