Ingredients
yellow corn flour 52.1% , sugar 23.1% , wholemeal oat flour 12.4% , brown sugar 6.2% , contains 2% and less of 0.8% , canola oil 0.8% , corn syrup 0.8% , natural and artificial flavouring 0.8% , Vitamin C 0.8% , iron 0.8% , vitamin A 0.7% , Colour 0.3% , Preservative 0.2% , E375 0.1% , thiamin 0.0% , vitamins 0.0% , vitamin B6 0.0% , pyridoxine hydrochloride 0.0% , vitamin D 0.0% , vitamins 0.0% , E101 0.0% , E101 0.0% , folic acid 0.0% , bht added to packaging to help preserve freshness 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 1.9 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 88.5 g |
| Sugars | 46.1 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 1.6 g |
| Sodium | 654 mg |
| Potassium | 154 mg |
| Calcium | 0 mg |
| Iron | 17.3 mg |
| Vitamin A | 576.9 µg |
| Vitamin D | 3.9 µg |
| Vitamin C | 23.1 mg |
| Folate (B9) | 26 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.