Ingredients
pork 54.2% , bacon 22.9% , PASTEURIZED PROCESS CHEDDAR CHEESE 11.5% , LESS THAN 2% OF THE FOLLOWING 0.9% , dextrose 0.9% , flavouring 0.9% , water 0.9% , vinegar 0.9% , E326 0.9% , E320 0.9% , E310 0.9% , E330 4.2%
Nutrition · per 100 g
| Energy | 305 kcal |
| Fat | 25.2 g |
| Saturated fat | 9.9 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 2 g |
| Sugars | 0.66 g |
| Fiber | 0 g |
| Protein | 15.9 g |
| Salt | 1.8 g |
| Sodium | 722 mg |
| Calcium | 66 mg |
| Iron | 0.72 mg |
| Vitamin A | 19.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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