Wal-mart stores, red velvet cake
Wal-Mart Stores, Wal-Mart Stores Inc.
Ingredients
icing sugar 51.0% , Sugar enriched wheat flour bleached 24.5% , egg 12.2% , cream cheese 6.1% , soya oil 3.1% , egg white 1.5% , palm oil 0.8% , water 0.4% , contains 2% and less of 0.2% , E466 0.1% , E330 0.0% , cocoa processed with alkali 0.0% , corn syrup 0.0% , corn starch 0.0% , dextrose 0.0% , enzyme 0.0% , food starch-modified glycerin 0.0% , E412 0.0% , invert sugar 0.0% , Raising agent 0.0% , maltodextrin 0.0% , Margarine 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E435 0.0% , E433 0.0% , E202 0.0% , E211 0.0% , E281 0.0% , E200 0.0% , pyropylene glycol mono- and diesters of fatty acids 0.0% , E129 0.0% , red colored white chocolate curls 0.0% , red colored marbled white chocolate square 0.0% , salt 0.0% , E481 0.0% , soya flour 0.0% , soya lecithin 0.0% , whey 0.0% , white chocolate curls 0.0% , sugar 0.0% , cocoa butter 0.0% , milk 0.0% , whey 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , E415 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 432 kcal |
| Fat | 18.9 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 60.8 g |
| Sugars | 44.6 g |
| Fiber | 1.4 g |
| Protein | 4 g |
| Salt | 1 g |
| Sodium | 419 mg |
| Calcium | 27 mg |
| Iron | 1.5 mg |
| Vitamin A | 81 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.