Ingredients
wheat flour 53.1% , E965 23.4% , Margarine 11.7% , egg 5.9% , E420 2.9% , Modified starch 1.5% , contains 2% and less of 0.7% , E516 0.4% , E341i 0.2% , E355 0.1% , salt 0.0% , cinnamon 0.0% , whey 0.0% , soya lecithin 0.0% , corn starch 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 65.7 g |
| Sugars | 0 g |
| Polyols | 31 g |
| Fiber | 0 g |
| Protein | 5.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 57 mg |
| Iron | 2.1 mg |
| Vitamin A | 171.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.