Beef jerky
Great Value
Ingredients
beef 53.6% , water 23.2% , sugar 5.4% , less than 2% of salt 5.4% , corn syrup solids 5.4% , HYDROLYZED CORN 3.6% , soy protein 1.8% , soy sauce 0.9% , E621 0.4% , flavouring 0.2% , maltodextrin 0.1% , spice 0.1% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 50 g |
| Salt | 5.5 g |
| Sodium | 2214 mg |
| Potassium | 536 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.