The bakery, halloween thumbprint cookies, vanilla butter creme
The Bakery
Ingredients
sugar 52.0% , wheat flour 24.0% , Margarine 12.0% , invert sugar 6.0% , palm 3.0% , soya oil 1.5% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.8% , Raising agent 0.4% , butter 0.2% , egg 0.1% , natural flavouring 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , salt 0.0% , E435 0.0% , corn syrup solids 0.0% , E341 0.0% , egg white 0.0% , E102 0.0% , E110 0.0% , E133 0.0% , vegetable juice 0.0% , Colour 0.0% , E132 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 515 kcal |
| Fat | 24.2 g |
| Saturated fat | 12.1 g |
| Monounsaturated fat | 7.6 g |
| Polyunsaturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 72.7 g |
| Sugars | 45.5 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 272.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.