Ingredients
sour cream 53.3% , blue cheese 23.3% , cream cheese 11.7% , mayonnaise 5.8% , CAYENNE PEPPER SAUCE 2.9% , garlic puree 1.5% , salt 0.7% , Modified starch 0.4% , water 0.2% , spice 0.1% , dehydrated onion 0.0% , garlic 0.0% , E415 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 30 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.