Ingredients
wheat flour 53.8% , sugar 15.9% , palm oil 15.1% , egg 7.6% , contains 2% and less of 3.8% , E450i 1.9% , salt 0.5% , natural and artificial flavor with bht 0.5% , soya lecithin 0.4% , Colour 0.2% , confectioner's glaze 0.1% , E903 0.1% , corn starch 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 22.7 g |
| Saturated fat | 11.4 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 63.6 g |
| Sugars | 31.8 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 1 g |
| Sodium | 409 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.