Ingredients

snapper 100.0%

Nutrition · per 100 g

Energy	98 kcal
Fat	1.3 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	36 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	20.5 g
Salt	0.17 g
Sodium	67 mg
Calcium	36 mg
Iron	0.32 mg
Vitamin A	26.7 µg
Vitamin C	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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