Ingredients
skipjack tuna 54.5% , water 22.7% , soya oil 11.4% , wheat flour 5.7% , dehydrated onion 2.8% , whole powdered egg 1.4% , sugar 0.7% , garlic 0.4% , black pepper 0.2% , salt 0.1% , E412 0.1%
Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 5.4 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 10.8 g |
| Sugars | 2.7 g |
| Fiber | 1.4 g |
| Protein | 18.9 g |
| Salt | 1.2 g |
| Sodium | 473 mg |
| Potassium | 0 mg |
| Calcium | 27 mg |
| Iron | 0.97 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.