Potato salad amish
Ingredients
potato 52.9% , mayonnaise 23.5% , sugar 3.6% , hard cooked egg 3.6% , celery 3.6% , water 3.6% , mustard 3.6% , onion 2.8% , sweet pickle relish 1.4% , vinegar 0.7% , salt 0.3% , E202 0.2% , E211 0.1% , E415 0.0% , celery seed 0.0% , E160b 0.0% , modified corn starch 0.0%
Nutrition · per 100 g
| Energy | 178.6 kcal |
| Fat | 8.6 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 21.4 g |
| Sugars | 7.1 g |
| Fiber | 2.1 g |
| Protein | 2.1 g |
| Salt | 0.7 g |
| Sodium | 278.6 mg |
| Potassium | 257 mg |
| Calcium | 7 mg |
| Iron | 0.93 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.