The bakery, sugar free chunk cookies, chocolate
The Bakery, Wal-Mart Stores Inc.
Ingredients
wheat flour 52.6% , E965 23.7% , palm oil shortening 11.8% , sugar free chocolate chips 5.9% , egg 3.0% , E965 1.5% , E420ii 0.7% , water 0.4% , natural and artificial flavouring 0.2% , Modified starch 0.1% , salt 0.0% , E500ii 0.0% , maltodextrin 0.0% , E341i 0.0% , egg white 0.0% , soya lecithin 0.0% , artificial flavouring 0.0% , E950 0.0% , E955 0.0%
Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 21.2 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 60.6 g |
| Sugars | 0 g |
| Polyols | 27 g |
| Fiber | 3 g |
| Protein | 3 g |
| Salt | 1 g |
| Sodium | 409 mg |
| Calcium | 61 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.