Ingredients

shrimp 98.9% , salt 0.5% , E452vi 0.5%

Nutrition · per 100 g

Energy	60 kcal
Fat	0.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	137 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	14.3 g
Salt	1.1 g
Sodium	440 mg
Calcium	48 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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