Ingredients
shrimp 55.6% , water 22.2% , salt 11.1% , E452vi 5.6% , sodium bishfite 2.8% , contains srimp 1.4% , distrieut ?1 0.7% , INC 0.3% , bentonille r 72716 producofu states do not refreeze best if used by 11.-13-2022 la-1952lot code 0.3%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 137 mg |
| Carbs | 0.89 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.4 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Potassium | 250 mg |
| Calcium | 69 mg |
| Iron | 1.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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