Ingredients
american cheese 55.6% , butterfat 22.2% , water 11.1% , cream 5.6% , contains 2 percent and less of sodium phosphate 2.8% , skimmed milk 1.4% , salt 0.7% , E330 0.3% , E202 0.3%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 33.3 g |
| Saturated fat | 19.1 g |
| Trans fat | 0 g |
| Cholesterol | 95 mg |
| Carbs | 4.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Calcium | 952 mg |
| Iron | 0 mg |
| Vitamin A | 285.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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