Ingredients
beef 52.9% , pork 23.5% , water 11.8% , pasteurized process american monterey jack 5.9% , and swiss cheese with jalapeno peppers 2.9% , soya flour 1.5% , part-skimmed mozzarella cheese 0.7% , breadcrumbs 0.4% , soy protein 0.2% , coating 0.1% , salt 0.0% , vinegar 0.0% , natural flavouring 0.0% , jalapeno pepper 0.0% , red bell pepper 0.0% , Modified starch 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 20 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 5.9 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 16.5 g |
| Salt | 2.3 g |
| Sodium | 906 mg |
| Potassium | 71 mg |
| Calcium | 118 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.