Ingredients

milk 74.8% , vinegar 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	200 kcal
Fat	15 g
Saturated fat	10 g
Monounsaturated fat	3.3 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	3.3 g
Sugars	3.3 g
Fiber	0 g
Protein	11.7 g
Salt	0.33 g
Sodium	133 mg
Potassium	108 mg
Calcium	250 mg
Iron	0 mg
Vitamin A	200.1 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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