Ingredients
water 55.6% , tikka masala sauce 22.2% , chicken breast 11.1% , vegetable blend 5.6% , Thai rice 2.8% , coriander leaf 1.4% , lemon juice 0.7% , curry 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 93 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.3 g |
| Monounsaturated fat | 0.75 g |
| Polyunsaturated fat | 0.3 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 11.6 g |
| Sugars | 0.9 g |
| Fiber | 0.9 g |
| Protein | 7.2 g |
| Salt | 0.36 g |
| Sodium | 146 mg |
| Potassium | 182 mg |
| Calcium | 18 mg |
| Iron | 0.43 mg |
| Vitamin A | 44.7 µg |
| Vitamin C | 12.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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