Ingredients
wheat flour 54.2% , water 22.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 11.5% , salt 0.6% , yeast 0.6% , distilled vinegar 0.6% , vegetable oil 0.6% , cornmeal 0.6% , Flour treatment agent 0.6% , E516 0.6% , enzyme 0.6% , E202 6.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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