Ingredients
sugar 51.2% , water 24.4% , soya oil 12.2% , wheat flour 6.1% , egg 3.1% , Modified starch 1.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.8% , wheat flour 0.4% , E541 0.2% , E500ii 0.1% , flaked yellow corn 0.0% , wheat gluten 0.0% , corn starch 0.0% , coconut 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , dextrose 0.0% , corn oil 0.0% , soya oil 0.0% , soya lecithin 0.0% , vegetable fat 0.0% , E481 0.0% , butter 0.0% , salt 0.0% , E281 0.0% , E170i 0.0% , palm oil 0.0% , E516 0.0% , E490 0.0% , E466 0.0% , E150a 0.0% , fumed silica 0.0% , E406 0.0% , E306 0.0% , ANNATTO EXTRACT COLOR 0.0% , E102 0.0% , E410 0.0% , enzyme 0.0% , E452i 0.0% , E100 0.0% , E1510 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 21.1 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 5.6 g |
| Polyunsaturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 56.3 g |
| Sugars | 35.2 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.81 g |
| Sodium | 324 mg |
| Calcium | 56 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.