Ingredients
water 52.9% , beef broth 23.5% , barley 11.8% , carrot 5.9% , potato 2.9% , tomato purée 1.5% , cooked beef meat 0.7% , celery 0.4% , pea 0.2% , Modified starch 0.1% , CONTAINS LESS THAN 2% OF 0.0% , beef flavouring 0.0% , yeast extract 0.0% , dehydrated onion 0.0% , beef fat 0.0% , E300 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 0.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 12.8 g |
| Sugars | 0.8 g |
| Fiber | 1.6 g |
| Protein | 3.2 g |
| Salt | 1.8 g |
| Sodium | 723.4 mg |
| Potassium | 136 mg |
| Calcium | 16 mg |
| Iron | 0.29 mg |
| Vitamin A | 360 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.