Ingredients
cheddar 57.1% , Monterey Jack 21.4% , asa dero cheese 10.7% , QUESO QUESADILLA CHEESE 5.4% , potato starch 2.7% , powdered cellulose added to prevent caking 1.3% , E235 1.3%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Monounsaturated fat | 8.9 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 82 mg |
| Calcium | 689 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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