Fat free raspberry sherbet
Ingredients
water 53.1% , sugar 13.5% , corn syrup 13.5% , milk 10.0% , skimmed milk 5.0% , whey 2.5% , sour raspberry ribbon 1.2% , raspberry 0.6% , raspberry base 0.3% , contains 1% and less of natural flavors 0.2% , E330 0.1% , E464 0.0% , E412 0.0% , E466 0.0% , E415 0.0% , BEET JUICE FOR COLOR 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.56 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.6 g |
| Sugars | 27 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.04 g |
| Sodium | 17 mg |
| Potassium | 79 mg |
| Calcium | 45 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.