Ingredients
cake 51.4% , icing 24.3% , E375 12.2% , reduced iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , sugar 0.4% , water 0.2% , egg 0.1% , soya oil 0.0% , palm oil 0.0% , corn syrup 0.0% , cocoa powder 0.0% , sour cream 0.0% , black cocoa powder 0.0% , natural vanilla flavouring 0.0% , E500ii 0.0% , Modified starch 0.0% , baking powder 0.0% , whey 0.0% , Raising agent 0.0% , salt 0.0% , E491 0.0% , skimmed milk 0.0% , vital wheat gluten 0.0% , E435 0.0% , E415 0.0% , E412 0.0% , E471 0.0% , natural flavouring 0.0% , soya flour 0.0% , cocoa paste 0.0% , soya lecithin 0.0% , E202 0.0% , chocolate chunk 0.0% , semisweet chocolate chunks 0.0%
Nutrition · per 100 g
| Energy | 384 kcal |
| Fat | 19.2 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 5.6 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 49.6 g |
| Sugars | 39.2 g |
| Fiber | 0.8 g |
| Protein | 3.2 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Potassium | 96 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.