Ingredients

pasta 62.0% , filling 38.0%

Nutrition · per 100 g

Energy	274 kcal
Fat	7.4 g
Saturated fat	3.7 g
Trans fat	0 g
Cholesterol	79 mg
Carbs	39 g
Sugars	1.1 g
Fiber	2.1 g
Protein	10.5 g
Salt	1.1 g
Sodium	421 mg
Calcium	105 mg
Iron	0.38 mg
Vitamin A	63.3 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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