Ingredients
durum wheat semolina 58.3% , SLIVERED ALMONDS 20.8% , cranberry 10.4% , curry 5.2% , coating 2.6% , less than 2% rice protein concentrate added to prevent caking 2.6%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 7.1 g |
| Fiber | 7.1 g |
| Protein | 11.9 g |
| Salt | 0.39 g |
| Sodium | 155 mg |
| Calcium | 48 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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