Ingredients
pizza crust 62.5% , pizza sauce 18.8% , low moisture part skim mozzarella 9.4% , cheddar 9.4%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 9.4 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 26.5 g |
| Sugars | 5.1 g |
| Fiber | 1.7 g |
| Protein | 11.1 g |
| Salt | 1.4 g |
| Sodium | 564 mg |
| Calcium | 171 mg |
| Iron | 0.92 mg |
| Vitamin A | 51.3 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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