Red f ondant
Ingredients
sugar 52.9% , hydrogenated palm kernel oil 23.5% , skimmed milk powder 11.8% , soya lecithin 5.9% , artificial flavouring 2.5% , cane sugar 1.7% , corn starch 0.8% , CORN SWEETENER 0.4% , water 0.2% , salt 0.0% , artificial vanilla flavor 0.0% , natural and artificial butter flavor 0.0% , FD&C Red No 0.0% , 40 0.0% , E466 0.0% , E414 0.0% , vegetable glycerin 0.1%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 14 g |
| Saturated fat | 12.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.7 g |
| Sugars | 79 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.02 g |
| Sodium | 9 mg |
| Calcium | 9 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.