Ingredients
flour 56.3% , sugar 20.8% , soya oil 11.5% , dextrose 5.7% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.9% , Raising agent 1.4% , corn starch 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 6.3 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 41.7 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 42 mg |
| Calcium | 7 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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