Ingredients
sugar 52.8% , fortified wheat flour 23.6% , egg 11.8% , soya oil 5.9% , pumpkin 3.0% , Modified starch 1.5% , butter 0.7% , contains 2% of each of the following 0.4% , water 0.2% , spice 0.1% , natural flavouring 0.0% , vital wheat gluten 0.0% , wheat starch 0.0% , salt 0.0% , E541 0.0% , E500ii 0.0% , soya lecithin 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 17.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 78 mg |
| Carbs | 46.7 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.94 g |
| Sodium | 378 mg |
| Calcium | 89 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.