Ingredients
white corn 62.5% , water contans 2% and less of the following propionic acid presernative sodum hydroxide preservatme 18.8% , benzoic acid preservativel gum base 9.4% , calcum hydroxide 9.4%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.2 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 0.03 g |
| Sodium | 10.6 mg |
| Potassium | 149 mg |
| Calcium | 4.3 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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