Ingredients
water 51.1% , flour 24.4% , flour 12.2% , donut sugar coating 6.1% , sugar 3.1% , palm oil 1.5% , soya oil 0.8% , CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING 0.4% , egg 0.2% , skimmed milk powder 0.1% , corn syrup solids 0.0% , salt 0.0% , wheat flour 0.0% , wheat flour 0.0% , wheat starch 0.0% , dextrose 0.0% , soya lecithin 0.0% , distilled monoglycerides 0.0% , artificial flavouring 0.0% , E500ii 0.0% , E541 0.0% , E450i 0.0% , E341i 0.0% , whey 0.0% , E412 0.0% , E415 0.0% , E481 0.0% , enzyme 0.0% , modified corn starch 0.0% , propylene glycol monoesters 0.0% , tapioca dextrin 0.0% , corn dextrin 0.0% , natural and artificial flavouring 0.0% , E416 0.0% , E422 0.0% , nutmeg 0.0% , E281 0.0% , E200 0.0% , E202 0.0% , turmeric 0.0% , E160b 0.0% , corn syrup 0.0% , E433 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 15.8 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 35.1 mg |
| Carbs | 56.1 g |
| Sugars | 24.6 g |
| Fiber | 3.5 g |
| Protein | 5.3 g |
| Salt | 1.2 g |
| Sodium | 491 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.