Ingredients
sugar 51.6% , fortified wheat flour 24.2% , whole egg 12.1% , soya oil 6.1% , water 3.0% , cream cheese 1.5% , Margarine 0.8% , lemon peel 0.4% , Modified starch 0.2% , CONTAINS 2% and LESS OF EACH 0.1% , lemon oil 0.0% , natural flavor blend 0.0% , salt 0.0% , whey 0.0% , Raising agent 0.0% , vital wheat gluten 0.0% , E471 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , E481 0.0% , E491 0.0% , E263 0.0% , skimmed milk 0.0% , E211 0.0% , E281 0.0% , E202 0.0% , E415 0.0% , E412 0.0% , E435 0.0% , E270 0.0% , E330 0.0% , egg white 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 431 kcal |
| Fat | 23.6 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 50 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 42 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.