Ingredients
Fish portion 51.3% , flour 24.4% , vegetable oil 12.2% , water 6.1% , modified corn starch 3.0% , yellow corn flour 1.5% , contains 2% and less of 0.7% , whey 0.4% , palm oil 0.2% , yeast 0.1% , Raising agent 0.0% , garlic 0.0% , onion 0.0% , barley malt flour 0.0% , spice 0.0% , dextrose 0.0% , E631 0.0% , E627 0.0% , turmeric 0.0% , yeast extract 0.0% , BUN 0.0% , barley malt flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , high fructose corn syrup 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , salt 0.0% , YELLOW CORN MEAL 0.0% , soya oil 0.0% , Flour treatment agent 0.0% , barley malt flour 0.0% , dextrose 0.0% , E516 0.0% , E920 0.0% , E917 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 6.2 g |
| Saturated fat | 0.56 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 33.5 g |
| Sugars | 1.7 g |
| Fiber | 1.1 g |
| Protein | 11.2 g |
| Salt | 1.5 g |
| Sodium | 592 mg |
| Potassium | 167 mg |
| Calcium | 30 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.