Ingredients
Cheese curds 52.2% , water 23.9% , wheat flour 12.0% , wheat flour 6.0% , soya oil 3.0% , fortified wheat flour 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.7% , dextrose 0.4% , iodised salt 0.2% , Raising agent 0.1% , E461 0.0% , Modified starch 0.0% , natural flavouring 0.0% , E160c 0.0% , salt 0.0% , soya flour 0.0% , spice 0.0% , sugar 0.0% , turmeric oleoresin 0.0% , wheat starch 0.0% , whey powder 0.0% , yeast 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 23.5 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 21.2 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 15.3 g |
| Salt | 2.2 g |
| Sodium | 894 mg |
| Potassium | 0 mg |
| Calcium | 365 mg |
| Iron | 0.82 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.