Ingredients
fortified wheat flour 57.1% , brown sugar 13.0% , VEGETABLE OIL SHORTENING 13.0% , contains less than 1.5% of 8.4% , oat fibre 4.2% , salt 0.2% , soya lecithin 4.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 87 g |
| Sugars | 26.1 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 0.43 g |
| Sodium | 174 mg |
| Potassium | 191 mg |
| Calcium | 91 mg |
| Iron | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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