Ingredients
parmigiano reggiano 61.5% , pasteurized semi-skimmed milk 19.3% , salt 2.3% , lactic ferments 2.3% , ENZYMES ROMANO CHEESE MADE FROM COW'S MILK 2.3% , E460ii 2.3% , salt 2.3% , E202 8.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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