Ingredients
sugar 51.7% , flour 24.2% , butter 12.1% , whole egg 6.0% , water 3.0% , brown sugar 1.5% , soya oil 0.8% , Modified starch 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , cinnamon 0.1% , natural and artificial flavouring 0.0% , corn syrup 0.0% , canola oil 0.0% , palm oil 0.0% , salt 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , vital wheat gluten 0.0% , E500ii 0.0% , sodium stearoyl lactate 0.0% , E541 0.0% , corn starch 0.0% , dextrose 0.0% , E471 0.0% , soya flour 0.0% , E330 0.0% , Colour 0.0% , E410 0.0% , E406 0.0% , E202 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 21.7 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 92 mg |
| Carbs | 58.3 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.