Ingredients
crust 62.5% , whole milk mozzarella 18.8% , sauce 9.4% , pepperoni 9.4%
Nutrition · per 100 g
| Energy | 251.7 kcal |
| Fat | 3.3 g |
| Saturated fat | 3.3 g |
| Carbs | 32.5 g |
| Sugars | 3.3 g |
| Added sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 9.3 g |
| Salt | 1.3 g |
| Sodium | 509.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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